November 5, 2009

Roasted Radishes

Okay Alexis here you go. . .
This is a simple tasty side dish! I'm going to leave out any measurements, because I just guessed and it really depends on your own preference and how many radishes you have. Cook for about 30 min. at 375. (I actually cooked them at about 450 while another dish was also roasting.)

Ingredients:
Radishes
Sesame oil
garlic
salt
chili pepper
paprika

2 comments:

  1. Thanks! I've been roasting all kinds of veggies lately, but I've never tried roated radishes before. I'm excited to try it!

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  2. oopse, I forgot to put garlic, but there ya go

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